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Japanese Cooked King Crab Leg (Frozen)

Japanese Cooked King Crab Leg (Frozen)

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Japanese King Crab are usually divided into red, blue and brown. The red king crabs in Japan are the most expensive. Our Japanese king crab cooked leg is meaty, defrost and ready to eat. Melt in butter or dip in grapefruit vinegar, are very well matched. If used for hotpot, the soup base will become very sweet in taste.

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